[Korean Food] Kkan-sho King Hosigi Two-Chicken

9_고추장-양념치킨-이미지

Hello. Today I’m introducing Hosigi Two-Chicken’s new menu item, Kkan-sho King. We’ve seen plenty of chicken dishes in the yuringi or kkanpunggi style, and they were a trend for a while. This time, though, it’s a new item made using the sweet-and-tangy chili sauce used for kkan-sho shrimp. They also added real fried shrimp to maximize the flavor. I’m quietly a fan of kkan-sho shrimp too, so I was excited and placed an order. It was a great-value option, perfect both as a drinking snack and as a meal. Let’s take a look at what it’s like.

[Korean Food] Chuchu Chicken Steak — Goobne Chicken

9_가성비-좋은-메뉴-추천

A real taste-test review of Goobne Chicken’s year-end limited menu, Chuchu Chicken Steak. Detailed breakdown of the price (₩11,000+), what’s included, and how it tastes. A bento-style meal featuring oven-baked chicken breast topped with a special steak sauce and served with potato wedges. A unique chicken menu defined by a tangy-sweet, creamy sauce, fully reviewed in detail.