KOREAN FOOD REVIEW & RECIPE - PAKOC
한국 요리 레시피, 음식 리뷰
Hello. Today, I’m introducing a new menu item from Mom’s Touch, the second in the Chef’s Collection 2 lineup, the Edward Lee K Beef Burger. Not long ago, I reviewed the Edward Lee K Thigh Burger. That menu had a unique flavor by mixing red pepper powder and coleslaw, giving it an exotic yet Korean feel. I’m really curious about how this beef burger will taste. Let’s find out what this menu is all about.
Hello! Today, I’m introducing CU’s new product, the Parmesan Chicken Burger, a collaboration with Chef Kwon Sung-jun of ‘Napoli Mafia’ (in Korean ‘나폴리 맛피아’). After the trend of black-and-white chefs passed, and with ‘Napoli Mafia’ having showcased various collaborative menus, I thought no new menu would be released, but this was an unexpected launch! It’s said to be a well-balanced combination of Parmesan cheese and chicken burger with added tomato sauce. With a collaboration with Chef Kwon Sung-jun, who is known for making this style of menu well, I couldn’t resist purchasing it! Let’s find out what this menu is all about.