Winter New Menu Items 보관 - KOREAN FOOD REVIEW & RECIPE

[Korean Food] Root Vegetable Edition – Cheongnyeon Pizza

February 24, 2026 by PAKOC

Today’s new menu from Cheongnyeon Pizza is the “Famine-Relief Crops Edition.” It’s a new item with a pretty unusual name. As the name suggests, it’s a pizza topped entirely with ingredients that come to mind when you think of staple survival crops—sweet potato, potato, corn, and more. The topping combination is distinctive, and the portion is generous, making it suitable for a meal and also a decent option for a home party. It’s reasonably priced, with little in the way of spicy or overly intense flavors, so it’s great for the whole family. Let’s take a closer look at what it’s like.

[Korean Food] Domino’s Pizza LA Cheese Pole Galbi Steak

January 19, 2026 by PAKOC

Hello. Today I’m introducing Domino’s Pizza’s new menu item, the LA Cheese Pole Galbi Steak. This pizza features galbi steak and shrimp on a single pie, with a unique concept that adds Cheese Pole sauce and guacamole cream cheese. Among the many pizza chains rolling out winter seasonal items, this one stands out in particular, and it also comes with newly introduced dipping sauces. There’s even a fun gimmick that lets you enjoy it either by dipping or by pouring the sauce on top, which makes it surprisingly exciting. Let’s take a closer look at what it’s like.

[Korean Food] White & Black Steak Gnocchi Pizza with White Truffle and Black BBQ Sauce, Pizza Hut

January 17, 2026 by PAKOC

Hello! Today’s new Pizza Hut menu item I’m introducing is the White & Black Steak Gnocchi. It’s a meat pizza–style menu made by pairing a white truffle sauce and a barbecue sauce. This winter, various pizza chains are rolling out a range of new items, and today I ordered one of the most straightforward options among them. For this item, you can order the truffle version and the barbecue version separately, or choose a half-and-half option that includes both. Shall we take a look at what it’s like?

[Korean Food] Ghost Pepper Salsa Double — No Brand Burger

January 14, 2026 by PAKOC

Today’s winter new menu item from No Brand Burger is the Ghost Pepper Salsa Double. With a Scoville rating of 5,203 SHU, it boasts an intense level of heat. It’s said to be among the hottest items currently available across Korea’s burger franchises. Some of you might feel a quiet urge to take on the challenge. Beyond the spiciness, the hearty build made it fairly filling, but the bold heat was still what stood out the most. Let’s take a closer look at what this menu item is like.