KOREAN FOOD REVIEW & RECIPE - PAKOC
한국 요리 레시피, 음식 리뷰
Hello! Today, I’m going to introduce a recipe for pork neck kimchi fried rice, made using only relatively inexpensive pork neck. For those who thought that salty Spam is the best for kimchi fried rice, you’ll find this version truly satisfying! It’s a flavor that’s quite mild yet has a good umami taste, making it enjoyable for everyone! So, shall we dive into the recipe?!
Hello! Today’s new menu from GS25 is the “Hejaroun Jibbab” series, re-released as the popular “Jeongchan Dosirak” (Korean home-cooked meal) “Hejaroun Jibbab Myeongbulheojeon Dosirak.” This dosirak was first launched during the “Kim Heja-mom” era, which was part of the existing lineup of GS25’s Heja Dosirak! After several renewals, it has been renewed again in the 2025 “Hejaroun Jibbab” series. So, let’s find out what kind of menu it is!? Hejaroun Jibbab Myeongbulheojeon Dosirak Price and Features The Myeongbulheojeon Dosirak is almost … Read more
Hello! Today, I will introduce GS25’s new lunchbox menu, the Hejaro Home Meal Half-and-Half Pork Bulgogi. The existing ‘Hejaro Home Meal Half-and-Half Bulgogi’ menu has been renewed to Half-and-Half Pork Bulgogi! It seems to have been renewed along with the entire Hejaro Home Meal series, as it is quite a popular menu that was released as part of the Hejaro series! Unlike the previous renewal, the composition seems to have changed slightly! So, let’s find out what this menu is all about!?
Hello! Today, I will introduce CU’s new fresh food menu, ‘Geupsikdaega’ Hanwoo Yukgaejang Gukbap. It feels like CU has released a lot of ‘Geupsikdaega’ menus now! From lunch boxes, ramen, single items, kimbap, and sandwiches, they have now launched fresh food instant menus.
Hello! Today’s recipe is a simple and delicious pork neck soy sauce stew that you can whip up in just 30 minutes. Since the pork neck is grilled once, there’s no need to worry about it being undercooked. It’s a very easy dish where you just mix it well with the stir-fried green onions after adding the seasoning. As long as you get the seasoning ratio right, you can make it in no time! So, let’s take a look at what kind of recipe it is… Read more