K-food Review 보관 - Page 3 of 24 - KOREAN FOOD REVIEW & RECIPE

[Korean Food] Domino’s Pizza LA Cheese Pole Galbi Steak

January 19, 2026 by PAKOC

Hello. Today I’m introducing Domino’s Pizza’s new menu item, the LA Cheese Pole Galbi Steak. This pizza features galbi steak and shrimp on a single pie, with a unique concept that adds Cheese Pole sauce and guacamole cream cheese. Among the many pizza chains rolling out winter seasonal items, this one stands out in particular, and it also comes with newly introduced dipping sauces. There’s even a fun gimmick that lets you enjoy it either by dipping or by pouring the sauce on top, which makes it surprisingly exciting. Let’s take a closer look at what it’s like.

[Korean Food] Heinz Omurice Set Meal (CU)

January 19, 2026 by PAKOC

Hello. Today I’m introducing CU’s new lunchbox menu, the Heinz Omurice Set, created in collaboration with Heinz. This time, CU teamed up with Heinz to launch a variety of items such as omurice, pasta, and gimbap. I recently reviewed one of the pasta options as well. This time, I picked this up to review the omurice set—one of the first dishes that comes to mind when you think of ketchup. Let’s take a look at what it’s like.

[Korean Food] Chinese-Style Gourmet: Jjamppong, Jjajang & Sweet and Sour Pork Half-and-Half (CU)

January 18, 2026 by PAKOC

Hello. Today I’m introducing CU’s new lunchbox items: Chinese Gourmet Jjamppong + Tangsuyuk Half-and-Half and Jjajang + Tangsuyuk Half-and-Half. Rather than serving jjamppong, jjajang, and tangsuyuk all at once, they’ve released two separate options: jjajang + tangsuyuk and jjamppong + tangsuyuk. I’d only ever seen an obvious half-and-half setup like this at Chinese restaurants, so it felt new for a convenience store. I was curious, so I bought both right away. Let’s take a look at what they’re like.

[Korean Food] Hyeja-Style Fried Udon, 2,900 KRW (GS25)

January 18, 2026 by PAKOC

Hello. Today I’m introducing GS25’s new menu item, Hyeja-style Fried Udon 2900. It’s a completely new offering being released for the first time in a while from the Hyeja lunchbox series, which recently underwent a major renewal. What’s more, it’s not a typical lunchbox but a fried udon menu. With various items like naengmyeon, noodles, and bibim noodles being released this year, it seems udon is now being offered as a fresh lunchbox-style menu as well. Let’s take a look at what it’s like.

[Korean Food] Quattro Pepper Cube Steak Whopper (Burger King)

January 18, 2026 by PAKOC

Today’s new Burger King item is the Quattro Pepper Cube Steak Whopper, released as a limited winter menu for 2026. It feels like a mash-up of the classic Quattro Cheese Whopper and the Cube Steak Whopper that came out in 2023. With the signature Whopper patty as the base, it adds a thick-cut cube steak with a satisfying beefy taste, plus a pepper cream sauce with a distinctive flavor, and it turned out better than expected. Maybe because it’s the first new item of the year, it seems like they put some real effort into it. Let’s take a closer look at what it’s like.