Jalapeño popper

[Korean Food] Domino’s Pizza LA Cheese Pole Galbi Steak

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7_LA치즈폴레-소스-맛특징

Hello. Today I’m introducing Domino’s Pizza’s new menu item, the LA Cheese Pole Galbi Steak. This pizza features galbi steak and shrimp on a single pie, with a unique concept that adds Cheese Pole sauce and guacamole cream cheese. Among the many pizza chains rolling out winter seasonal items, this one stands out in particular, and it also comes with newly introduced dipping sauces. There’s even a fun gimmick that lets you enjoy it either by dipping or by pouring the sauce on top, which makes it surprisingly exciting. Let’s take a closer look at what it’s like.

[Korean Food] Puradak Gochu Mayo Chicken

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14_할라피뇨-피클-치킨-토핑

Hello. Today I’m introducing Puradak Chicken’s Gochu Mayo Chicken. This isn’t a new item; it’s been quite a long time since it launched as one of Puradak’s signature menus alongside Black Alio. Since its release with gochu mayo sauce and jalapeño topping, it has been well loved, and because it’s close to a core lineup item, full reviews have been relatively rare. So I ordered it again and decided to review it once more. Shall we take a look at what it’s like?

[Korean Food] Originals Italian Salsa Verde Burger King

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15_미국-버거킹-메뉴-비교

Hello! Today, I’m introducing Burger King’s new menu item, the Originals Italian Salsa Verde. It’s part of the Originals series, released after a long time, featuring a lineup with a thick 150g patty. This time, it comes with a unique combination. It includes a salsa verde sauce mixed with spicy ingredients like husk tomatoes and jalapeños. These ingredients are relatively unfamiliar in the country, and their use in a burger is quite unique. Let’s find out more about this menu item.