KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Hello. Today’s new menu item from 7-Eleven is the Kkanbu Lunchbox, a Chinese-style set meal bento. At first, I wondered if it was a collaboration with Kkanbu Chicken, but that wasn’t the case at all. It’s a set meal that combines spicy fried chicken (Kkanpunggi) and mapo tofu. The value for money is fairly average, and the lineup is decent, so it makes a solid option for a meal. Let’s take a closer look at what it’s like.
Today’s new Burger King item is the Tough Pepper Cube Steak, released alongside the Quattro Pepper Cube Steak Whopper. This is a special edition in the Pepper series that highlights the strongest pepper kick. It features a Black Peppercorn brioche bun with whole peppercorns, brown pepper cream sauce, bacon, and cube steak, creating a menu focused on two flavors: meat and pepper. Let’s take a closer look at what it’s like.
Hello. Today’s new pasta item from CU convenience store is the Hearty Cheese Cream Pasta. It’s the first pasta release in CU’s Hearty series, the standard lunchbox lineup that began a refresh starting in Q4 2025. A generous amount of cheese is added to a rich, thick cream sauce for a dense and creamy flavor, and crushed red pepper brings a mild kick without being too overwhelming. It also offers pretty good value for the price. Now, let’s take a closer look at what it’s like.
Hello. Today I’m introducing a new 7-Eleven menu item: Spam Arrabbiata Pasta. As part of the Matjeil series, 7-Eleven collaborated with CJ to release several lunchbox items. Today, I’ll be reviewing one of them—the pasta option. It’s a lunchbox concept featuring pasta with a classic arrabbiata sauce, topped with Spam cut into cube-shaped pieces. Let’s take a closer look at what this menu is like.
Hello. Today I’m introducing Emart24’s new hamburger menu item: Chef Choi Hyun-seok’s Truffle Mushroom Double Burger, created as part of a special chef collaboration. Around October, Emart24 rolled out a Double Burger lineup with a slightly more premium touch. This time, they’ve added a recipe developed by Chef Choi Hyun-seok to launch a new menu item. Let’s take a look at what it’s like.