KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Today’s recipe is a Mild Toowoomba Cream Pasta — a creamy, mildly spiced fettuccine that originated from an Australian steakhouse chain and became enormously popular in Korea. You can dial up the heat or richness however you like, and the method is much simpler than it looks. Let’s get into it. 📋 At a Glance … Read more
Hello. Today I’m introducing a new 7-Eleven menu item: Spam Arrabbiata Pasta. As part of the Matjeil series, 7-Eleven collaborated with CJ to release several lunchbox items. Today, I’ll be reviewing one of them—the pasta option. It’s a lunchbox concept featuring pasta with a classic arrabbiata sauce, topped with Spam cut into cube-shaped pieces. Let’s take a closer look at what this menu is like.
Hello. Today I’m introducing a new 7-Eleven menu item: Spam Arrabbiata Pasta. As part of the Matjeil series, 7-Eleven collaborated with CJ to release several lunchbox items. Today, I’ll be reviewing one of them—a pasta option. It’s a lunchbox concept featuring pasta made with classic arrabbiata sauce, topped with Spam cut into cube-shaped pieces. Let’s take a closer look at what this menu is like.
Hello. Today, I’m introducing Ottogi’s new cup noodle menu, the Ttaengcho Cream Pasta, released as part of the Kok Kok Kok series. This product was initially launched in collaboration with 7-Eleven. It’s a cup noodle that you mix with a small amount of water, similar to spaghetti or cheese noodles, and it seems to be inspired by Nongshim’s Cheongyang Mayo sauce. It’s quite a unique menu item. Let’s take a closer look at what this menu offers.
Hello. Today, I am introducing CU’s new lunchbox menu, which features a collaboration with Ottogi’s Sesame Ramen: Sesame Ramen Egg Pasta and Sesame Ramen Egg Fried Rice. Following the popular collaboration product, Yeol Ramen, the new menu with Sesame Ramen has been released after a long time. The menu highlights the flavor of Sesame Ramen seasoning and adds an egg flake concept, resulting in pasta and fried rice dishes. It’s been a while since the last collaboration menu, and I am quite excited because I enjoy this type of menu. Let’s take a closer look at what these dishes are all about.