KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Hello! Today’s new cup noodle from Seven-Eleven is the Jeong Ho-young Takamatsu Udon, a collaboration between chef Jeong Ho-young, Ottogi, and Jin Air. It aims to recreate the chewy noodles of Takamatsu’s Sanuki udon, one of Japan’s three great udon styles, in cup-noodle form, paired with a clear, delicate broth built on bonito flakes and … Read more
McDonald’s Korea has dropped two new wasabi-flavored seafood burgers at the end of April: the Wasabi Shubi Burger and Wasabi Crab Cream Croquette Burger. McDonald’s tends to take a single new sauce and apply it across two or three similar menus, with hit-or-miss results. Since I’m a regular fan of the Shubi Burger (a McDonald’s … Read more
Hello. Today, I’m introducing a new convenience store lunchbox menu from 7-Eleven: the Buffet Hansang Series’ 11-Side Dish Lunchbox. In the past, 7-Eleven offered an all-day buffet with the Matjangwoo Lunchbox Series. I thought this menu might be similar, but surprisingly, it has a completely different composition, so I decided to purchase it right away. It’s been a while since I’ve seen such a diverse side dish selection, so I’m quite looking forward to it. Shall we take a look at what this menu offers?
Hello! The new lunchbox menu from CU that I will introduce today is the Changnyeong Garlic Pork Rib Pasta, released as part of the Save the Farm Project. Several unique menus using Changnyeong garlic, which is arguably the most famous garlic in our country, have been launched! Today, I would like to review the menu that feels the most unique among them, the Garlic Pork Rib Pasta menu! So, let’s find out what kind of menu it is!? Changnyeong Garlic Pork Rib … Read more
Hello! Today, I’m introducing a new burger menu item from ‘Burgeri’ (Beogeori in Korean), the Mozzarella Cheese Burger. It was initially sold at select locations in the Mapo-gu area starting in early July, and now it’s available at all locations! The ‘Burgeri’ franchise might be a bit unfamiliar to some, but it’s a franchise that started in the Mapo-gu area, promoting itself as a handmade burger like ‘Frank Burger’ (Peuraengkeu Beogeo in Korean), and is currently expanding quite rapidly. The basic taste is quite decent! Let’s check out how this new menu item is!