KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Burger King Korea’s latest addition to the Originals premium lineup: the Originals El Paso Chipotle. Released in late May 2026, it features a 150g beef patty — the hallmark of the Originals series — and draws its identity from the Tex-Mex cuisine of El Paso, Texas, with a jalapeño chipotle sauce that promises smoky, layered … Read more
Today’s review is a recently launched seasonal item from Mom’s Touch — the Korean chicken burger chain beloved for its generous thigh patty: the Hallabong Thigh Burger. The classic Thigh Burger gets a citrusy twist with a sauce made from Jeju hallabong (a tangerine-mandarin hybrid from South Korea’s Jeju Island). Having been curious since hearing … Read more
Today’s review is a quietly launched new item from No Brand Burger: the Egg Cheese Bulgogi Burger. No Brand Burger’s signature value lineup — the Grilled Bulgogi Burger — gets an upgrade here with a thick fried egg and a slice of cheese. At 4,400 won for a dine-in single, it’s a solid value choice … Read more
Hello! Today I’m covering two of the three new menu items in Frank Burger’s collaboration with Chef Jung Ho-young: the Frank Chicken Burger and the Okonomi Shrimp Burger. These launched as part of the brand’s “Jung Ho-young Edition.” Among the lineup, the Okonomi Shrimp Burger and Frank Chicken Burger generated the most buzz, so I … Read more
Hello! Today I’m reviewing one of the new menu items Burger King Korea launched in April 2026 as part of their collaboration lineup with Chef Yoo Yong-wook: the Smoke Beef Rib Sandwich. I’d already tried the Smoke Beef Rib Whopper and Smoke Bacon Whopper from the same collab and walked away pretty satisfied. So naturally, … Read more