[Korean Food] Paldo Sangnamja Garlic Yukgaejang Ramen Review

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Hello. Today’s new Paldo instant noodle I’m introducing is Sangnamja Ramen, Garlic Yukgaejang Flavor, a variation of Namja Ramen. In the overall ramen market, it is hard for it to stand out because of strong competing products. Still, within Paldo’s lineup, it is a heavily promoted item. It is often considered the next flagship after the Wang Ttukkeong and Bibim Men series.

This time, they launched it with a slightly unique concept that combines yukgaejang and garlic. The spicy, rich broth paired well with a fairly bold garlic aroma. Now, let’s take a closer look at what this product is like.

Harim Yangpun Kimchi Jjigae Cup Noodle Review [Korean Food]

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Hello. Today I’m introducing Harim’s new ramen item, the Large-Bowl Kimchi Stew Cup Ramen.

Not long ago, I reviewed the Large-Bowl Kimchi Stew instant noodles (bag version). It had a pleasantly spicy kick, yet the broth was fairly clear. It felt close to a simple kimchi stew. I still remember it working well as a quick meal. It was also great as a hangover fix. Plus, it paired nicely with extra add-ins.

Even though this one is a cup ramen, I figured it would be worth trying in this format too. So I bought it right away. Now, let’s take a closer look at what it’s like.