KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Hello! Today’s new ramen is Harim’s Ulleungdo Spicy Haejang-guk Ramen, sold exclusively at Seven-Eleven. Ulleungdo (a Korean island) paired with haejang-guk — a hangover soup — isn’t an obvious combo. Unusually, they boosted the flavor with island-thistle powder from Ulleungdo. Thistle isn’t exactly an everyday ingredient, so I was curious how it would come across … Read more
Hello! Today’s new ramyeon from GS25 is the Tzuyang In-Flight Ramyeon! Ever since around April and May, GS25 has been rolling out various fresh items with Tzuyang — a hugely popular mukbang YouTuber — as its model, and this menu had been teased for quite a while. Now, past the start of July, it’s finally … Read more
Today’s new ramen from Harim has an unusual story: Harim Hoolla-myeon was built as an export product for H Mart in the US, then re-imported back to Korea. Honestly, exports being re-imported to Korea isn’t that unusual anymore. What sets this one apart is that it wasn’t localized into some quirky overseas concept — its … Read more