Recipe/Cooking

Ketchup Kimchi Fried Rice & Butter Corn Cheese Recipe [Korean Food]

by
고춧가루 넣은 볶음밥 조리

Hello. Today’s menu is Ketchup Kimchi Fried Rice & Sweetened Condensed Milk Butter Corn Cheese. It pairs spicy, savory Vienna sausage ketchup kimchi fried rice with rich, sweet condensed milk butter corn cheese.

They are technically two separate dishes, though. However, you probably already know how powerful this combo is when served together. Still, it works for everything from a solo meal to a home party spread, a regular meal, or even a snack to go with drinks. Moreover, it’s easy to adapt in lots of ways, which makes it even better.

Now, let’s take a look at the recipe.

Perilla Leaf SPAM Jeon Recipe – Easy 4-Ingredient Side Dish [Korean Food]

by
깻잎 물기 완전제거

Today’s recipe is a very simple perilla leaf Spam jeon, made by rolling Spam in perilla leaves and pan-frying it with pancake mix, almost like shallow-frying. You do not need any special ingredients, but the Spam gives it a bold, satisfying flavor. It works well as a side dish or as a snack to go with drinks. It is easy to make and requires no measuring, so anyone can prepare it regardless of skill level. Now, let’s take a closer look at the recipe.

[Korean Recipe] Clean Potato Egg Soup

by
깔끔한 감자계란국 레시피

The recipe I will introduce today is a clean-tasting potato egg soup that can be easily made at home with just potatoes, eggs, and very simple seasonings. It’s light, allowing you to enjoy a refreshing taste without any burden, making it great for breakfast and also perfect for adding ingredients as you wish. Above all, you can enjoy the fluffy potatoes right away, making it a simple meal without rice! Let’s take a look at the recipe.

[Korean Recipe] Potato Egg Soup

by
깔끔한 감자계란국 레시피

The recipe I will introduce today is a clean-tasting potato egg soup that can be easily made at home with potatoes, eggs, and very simple seasonings. Its light and refreshing taste makes it suitable for breakfast, and you can add as many ingredients as you like. Above all, you can enjoy the fluffy potatoes right away, making it a complete meal even without rice! Now, let’s take a look at the recipe.

[Korean Recipe] Spicy Bean Sprout Thinly Sliced Pork Belly Bulgogi

by
양념장 재료 소개

Hello! Today’s recipe is Spicy Stir-fried Bean Sprouts and Thinly Sliced Pork Belly. Since it uses thinly sliced pork belly, the cooking time is very short, and the ingredients are easy to find, making it perfect to enjoy as a meal with rice due to its spicy flavor. Additionally, it’s a dish that can be easily enjoyed as a side dish, so once you make it, you’ll find it truly rewarding to taste. Let’s dive into the recipe!