KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
The new No Brand Burger menu item I’m covering today is the NBB Hook, launched on October 15, 2026. It follows the Grilled Bulgogi and the NBB Amazing Double as one of the core-lineup burgers. No Brand Burger is rolling it out as part of its third-generation signature menu. It pairs two flame-grilled patties with … Read more
The new menu item I’m covering today is the McDonald’s Big Arch, launched on October 22, 2026. This large McDonald’s burger was a big hit overseas first, and it has finally arrived in Korea. It packs two 113 g beef patties and three slices of white cheddar into a 4.5-inch chia seed and sesame bun. … Read more
The Mom’s Touch item I’m covering today is the Ham and Cheese Fillet Burger, relaunched on October 15, 2026. It is the fifth star of Mom’s Touch’s Back to the TOUCH project, which brings back popular past menu items by customer vote. It’s a mild chicken burger built on a thick whole chicken-breast fillet patty … Read more
Burger King’s new item this time is the Black Truffle Cheese Burger, released on October 14, 2026. Every fall the Truffle Mushroom Whopper season comes back. Burger King seems to have acquired a taste for it, since it keeps rolling out truffle items. This one reportedly goes all in. It has a jet-black truffle bun … Read more
Shake Shack’s autumn limited-edition lineup in Korea is the ShackHouse BBQ series, which launched in October 2026. It is built around smoky BBQ sauce and smoked bacon. This time I ordered the full set: the main ShackHouse BBQ Burger, the ShackHouse BBQ Fries that came with it, and a s’mores shake for dessert. The burger … Read more