KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Korean convenience stores have quietly turned mala xiangguo into an everyday meal, and Emart24 has been leading that shift. Today’s pick is the Chef Park Eun-young Deossen Yeoshin Mala Xiangguo, whose name roughly means “the stronger goddess.” It is an upgraded take on the Yeoshin Mala Xiangguo, a light and easy mala dish that has … Read more
Health-angled lunch boxes have become a regular fixture in Korean convenience stores, and CU has built out that shelf since its The Healthy Diet line. Today’s pick is CU’s new low-sugar high-protein chicken breast dosirak, a dosirak being a Korean packed meal. This time CU teamed up with the Seoul city government, of all partners, … Read more
Korean burger chains keep handing their menus to guest chefs, and Frank Burger is one of the most active. Today’s new release is the Frank Burger Kkansho Shrimp Beef Burger, built around kkansho shrimp, the Chinese-Korean sweet chili prawn dish. It arrives under the “Park Eun-young’s True Colors of Burgers” theme, which brings the chef’s … Read more
Single-dish lunch boxes are the budget backbone of Korean convenience stores, and CU keeps iterating on them. Today’s pick is CU’s new 4900 Kimchi Jeyuk Jeongsik, jeyuk being spicy stir-fried pork. It’s the Pbick version of the single-dish line CU has run for years. Word was that the Pbick relaunch bumped up the portions across … Read more
Goobne Chicken built its name on oven-baked chicken rather than fried, and the plain Original has anchored that menu since the brand started. On 15 July 2026 the chain finally rewrote it, launching the Goobne New Original after roughly twenty years. It is not a brand new flavour, strictly speaking. Since I’d spent years ordering … Read more