Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Hello! Today’s new lunchbox from Seven-Eleven is a very no-frills, budget-friendly meal: the Uiseong Garlic Ham Dosirak. These days even a single-item menu easily runs into the high 4,000-won range. A multi-side lunchbox goes for the high 5,000s, and a full-course box comfortably clears 6,000 won. So it’s no surprise that plenty of new releases … Read more
Hello! Today’s new menu from McDonald’s is the McDonald’s Chungju Corn Cheese Croquette Burger, launched in July 2026. It’s the newest entry in McDonald’s Taste of Korea series — a project Korea’s McDonald’s has steadily pushed, now hitting its 5th anniversary with this sixth menu. This time they leaned into a distinctive corn flavor using … Read more
Hello! Today’s new BHC item is the BHC Curinkle, finished with a sweet-and-spicy seasoning that layers a mild curry aroma with a creamy richness. It’s not exactly a summer-specific menu, and there’s no obvious reason to tie it to curry, but it feels aimed at the Minions & Monsters release and summer chicken demand. It’s … Read more
Hello! Today’s new ramen from Samyang is the Samyang 1963 Uji Pa-gaejang Cup Ramen. Late last year, Samyang launched Samyang 1963 and captured the old-school beef-tallow (uji) ramen heritage well. It didn’t just revive the originality of classic Samyang ramen — it also carried its distinctive premium feel, and I remember enjoying it. This time, … Read more
Today’s new lunchbox from Seven-Eleven is a Chinese-cuisine special created with Chef Hu Deok-juk: the Hu Deok-juk Squid Bulgogi & Baek Jjamppong. Seven-Eleven’s collaborations with Chef Hu Deok-juk — a Michelin-starred Chinese chef — haven’t been one-offs; they’ve rolled out in surprising variety. Today’s is an unusual pairing of a soupy white jjamppong (baek jjamppong) … Read more