KOREAN FOOD REVIEW & RECIPE - PAKOC
Korean Recipes & Food Reviews : Discover Authentic Korean Cuisine with PAKOC
Samyang’s buldak sauce has become Korea’s default shorthand for fiery, and now it has landed on a pizza. On August 31, 2026, Papa John’s Korea released the Buldak Carbo Chicken Pizza in partnership with the Samyang buldak line. Collaborations are rare for this chain, so this is the first proper team-up in what feels like … Read more
Coupang Eats has been rolling out a whole wave of chef-led menus through its “Eats Chef Collection,” and one grabbed my attention instantly: No More Pizza’s new Spicy Ragù Meat Pizza, created with Raymon Kim, a well-known Korean chef. It builds a pie on a ragù-sauce base piled with all sorts of meat toppings, a … Read more
Today’s new Domino’s menu is the Domino’s Mujinjang Shrimp Steak Pizza. Unusually, it’s a Domino’s x Musinsa collaboration with the online fashion platform Musinsa. Released in July 2026, this premium Domino’s pizza has a distinctive concept: giant shrimp and tender scored steak on a single pie. At 36,900 won for a large, the buzz seems … Read more
Hello! Today’s new menu from 7Beonga Pizza (a Korean pizza chain) is the 7Beonga Pizza Camembert Double Cheese Pizza. 7Beonga Pizza, known for a quietly clean taste and good value, this time released an unusual Camembert cheese pizza. It’s a Camembert-blend pizza that adds Camembert to their existing cheese blend, with no other toppings — … Read more
Hello! Today I’m covering Domino’s Korea’s new release for March 2026: the Grilled Patty Cheese Burger Pizza. This is one of two items in the American Classic pizza lineup. I already reviewed the Double Meat Jalapeno separately, so this round I went for the other half. The name alone stands out for a pizza. Domino’s … Read more