Paldo Jeukseok Rabokki Review [Korean Food]

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Hello. Today’s Paldo ramen item is Instant Rabokki. This product has actually been out for quite a while. Still, I’m seeing it more often lately. It used to be hard to find, even at big supermarkets.

I also hadn’t reviewed it yet. So I picked one up to try again after a long time. Not many people seem to have tried Instant Rabokki. It’s made so you can enjoy rabokki easily with packaged noodles. Now, let’s take a closer look at what it’s like.

Harim Chicken Kalguksu Ramen White Broth Review [Korean Food]

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Hello. Today I’m introducing Harim’s new ramen item, Harim Chicken Kalguksu Ramen. Surprisingly, Harim seems very serious about ramen, so it feels like they release a new item almost every month. This February 2026, they launched another new ramen. This one is a chicken-based option that fits Harim’s brand identity well. For starters, the clean, refreshing broth was genuinely solid. Now, let’s take a closer look at what this menu is like.

Emart24 Green Onion Yukgaejang Cup Noodle Review [Korean Food]

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Hello. Today’s ramen pick is a private-brand item sold at Emart24: a scallion yukgaejang cup ramen made by Harim. Various scallion ramen products have come and gone, even outside Emart24. In my own reviews alone, there have been quite a few, like Scallion Yeol Ramen, Hong Ramen Scallion Cheese Stir-Fried Noodles, and Scallion Strips Ramen. Since this one is a cup ramen that recreates yukgaejang with a broth built around scallion aroma, I figured it would be a good match. So I bought it right away. Now, let’s take a closer look at what it’s like.

Paldo Teumsae Ramen Beginner Mild Spicy Review [Korean Food]

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Hello, this is Paco. Today I’m introducing Paldo’s new ramen, a beginner-friendly version of Teumsae Ramen. This release is said to lower the spice level of the original to appeal to a wider audience. A starter version of Teumsae Ramen, which is famous for its heat, feels like a pretty unique concept.

Thanks to customers who love spicy food, it reportedly sells about 1 million packs per month on average. This one reduces the heat a bit and highlights its signature savory, umami-rich flavor so that anyone can enjoy it. To be honest, I can’t handle the original Teumsae Ramen either. Still, I figured this might be okay, so I bought it.

Now, let’s take a closer look at what it’s like.

Paldo Bibimmyeon The Blue Spicy Noodle Review [Korean Food]

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Hello. Today I’m introducing Paldo’s new ramen item, Paldo Bibim Men The Blue, a new release in the “Paldo Bibim Men” lineup. It doesn’t even feel like summer is around the corner yet, so it was surprising when Nongshim launched its first new bibim noodles of the season with Baehongdong Makguksu. Still, less than a week later, Paldo rolled out a new one right away.

This time, unlike Paldo Bibim Men 2, which completely reinterpreted the original in a totally different way, this one seems to add a slightly different vibe while staying closer to the classic. Since I really like bibim noodles, I’m quietly excited. Now, let’s take a closer look at what this menu is all about.